To transform a 4000-square-foot bare shell space located on the first floor of a five-storey commercial building in a vibrant urban setting into a remarkable restaurant named “TOSH-E-DAAN,” which translates…
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To transform a 4000-square-foot bare shell space located on the first floor of a five-storey commercial building in a vibrant urban setting into a remarkable restaurant named “TOSH-E-DAAN,” which translates…